The Trifoglio is also known as the "Perfect Triptych", and as the name suggests, it enables you to accost more than one flavour in a harmonious combination of taste to satisfy even the most demanding of palettes. This is a highly coveted product as it is characterised by a shape which is difficult to find on the dessert market. As all other products of the Mignon range, the Trifoglio has been conceived for the patisserie market and for Italy's most refined and inspired catering agencies. Sheer aesthetic beauty coupled with crunchiness result in subliminal delight for the palate which can be savoured while sipping a good wine or when celebrating an important event. Available in granulated peanuts or sesame seed versions; whatever the topping the flavour is always unique and inimitable. The versions illustrated here below render our wafers even more original: red Love is characterised by the colours of summer and romance, green Tropical, reminiscent of nature and lush vegetation, whereas the Ciocco range brings together the delicate flavour of brittle coupled with cocoa.